RESTAURANT

We are known for our traditional cuisine with avant-garde flourishes and seasonal produce.
We specialise in char-grilled fish, meat, and seafood.
The dining room, with capacity for up to 65 people, is open to the public.
Sea and mountain views provide the ideal complement to this charming location.
Don’t leave without trying our desserts.
They’re all completely home-made!

OUR MENU

Char-grilled fish, meat, and seafood, with seasonal produce.

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SPECIAL MENU FOR GROUPS

Enjoy your set menu.

BAR AND TERRACE

Selection of minimalist cuisine to provide service from breakfast time until midday.

WINES

Selection of wines with different designations of origin. Allow us to make recommendations.

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DESSERTS

Great variety of desserts, both cakes and ice creams. All home-made.

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EVENTS

Enjoy a special day celebrating with your family or friends. Baptisms, Communions, meetings with friends…